Culinary Center
Guests can join hands-on cooking classes in a professional teaching kitchen. It’s a unique feature that sets Marina apart.
Specialty Dining
Marina offers Jacques (French), Red Ginger (Asian), Polo Grill, and Toscana. All specialty dining is included, giving guests unmatched culinary choice.
Artist Loft
A dedicated space for art classes and creative enrichment. Guests can try painting, sketching, and more.
Spacious Design
With 1,250 guests, Marina balances intimacy with variety. Public areas are elegant and designed with refined luxury in mind.
Focus on Cuisine
Menus overseen by Jacques Pépin reinforce Oceania’s reputation for the *Finest Cuisine at Sea®. Dining is truly the star of the show.